Category: Hauptspeise

Ingredients: For the marinade: 1 whole duck (about 4-5 pounds) 2 tablespoons soy sauce 2 tablespoons hoisin sauce 2 tablespoons Chinese cooking wine (Shaoxing wine) 1 tablespoon honey 1 teaspoon five-spice powder 1 teaspoon salt 1/2 teaspoon black pepper For the glaze: 2 tablespoons honey 1 tablespoon soy sauce 1 tablespoon hoisin sauce 1 teaspoon…

Ingredients: For the chicken tenders: 1 pound chicken tenders 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon paprika 1/2 teaspoon garlic powder 2 large eggs 2 tablespoons milk or buttermilk Vegetable oil, for frying For the ranch dip: 1/2 cup mayonnaise 1/2 cup sour cream 1/4 cup buttermilk (or regular…

Ingredients: 8 slices of wholemeal bread 8 slices of smoked ham 4 slices of cheddar cheese 4 slices of mozzarella cheese Coleman’s mustard (or any Dijon mustard) Butter, softened Preparation: Preheat a panini press, sandwich press, or a large skillet over medium heat. Spread a thin layer of mustard on one side of each bread…

Ingredients: 1 pound ground beef 1/2 onion, chopped 1 green bell pepper, chopped 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 (10.75 ounce) can condensed tomato soup 1/2 cup ketchup 1/4 cup brown sugar 1/4 cup water 12 hoagie rolls, split 1 cup…

Ingredients: 1 tablespoon vegetable, peanut, or canola oil 1-¼ cups stone-ground yellow cornmeal (medium grind) ¾ cup all-purpose flour (can use half white flour and half whole wheat pastry flour) 2-½ teaspoons baking powder ½ teaspoon kosher salt ½ teaspoon ground black pepper ½ teaspoon ground cumin 1 cup + 2 tablespoons low-fat buttermilk* 1…

Ingredients: 750 g ground beef or pork 2 eggs 400 g of fried tomato 2 garlic cloves 2 carrots 1/2 can of peas ground bread 1 glass of Jerez for cooking 1/2 glass of water 4 medium potatoes Olive oil Salt to taste A little chopped parsley Elaboration: Beat the two eggs in a large…