Ingredients 2 Tablespoons olive oil 3 lb Chuck Roast Salt and pepper to taste 1-1/2 cups Baby Carrots 2 lbs potatoes cubed 1 onion roughly chopped salt and pepper to taste 2 cups beef broth 2 Tablespoons Worcestershire 2 Tablespoons taco seasoning or a little over half a store bought packet 3 Tablespoons ranch seasoning 1 Tablespoon Italian seasoning Instructions In a large skillet or dutch oven add the olive oil …
Read More »Seafood Boil
Ingredients • 2 lbs snow crab legs • 1 lb raw shrimp, peeled and deveined • 4 ears corn broken in half • 1-3 lb bag of Yukon gold or red potatoes • 1/4 cup old bay seasoning • 2 lemons • 3 cloves garlic smashed • 1 stick butter Cooking Instructions Step 1Start by washing all seafood …
Read More »Chinese roasted duck
Ingredients: For the marinade: 1 whole duck (about 4-5 pounds) 2 tablespoons soy sauce 2 tablespoons hoisin sauce 2 tablespoons Chinese cooking wine (Shaoxing wine) 1 tablespoon honey 1 teaspoon five-spice powder 1 teaspoon salt 1/2 teaspoon black pepper For the glaze: 2 tablespoons honey 1 tablespoon soy sauce 1 …
Read More »Chicken tenders and ranch
Ingredients: For the chicken tenders: 1 pound chicken tenders 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon paprika 1/2 teaspoon garlic powder 2 large eggs 2 tablespoons milk or buttermilk Vegetable oil, for frying For the ranch dip: 1/2 cup mayonnaise 1/2 cup sour cream …
Read More »Croque Monsieur
Ingredients: 8 slices of wholemeal bread 8 slices of smoked ham 4 slices of cheddar cheese 4 slices of mozzarella cheese Coleman’s mustard (or any Dijon mustard) Butter, softened Preparation: Preheat a panini press, sandwich press, or a large skillet over medium heat. Spread a thin layer of mustard on …
Read More »Philly Cheesesteak Sloppy Joes
Ingredients: 1 pound ground beef 1/2 onion, chopped 1 green bell pepper, chopped 1 tablespoon olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 (10.75 ounce) can condensed tomato soup 1/2 cup ketchup 1/4 cup brown sugar 1/4 cup water 12 …
Read More »Cheesy Jalapeno Cornbread
Ingredients: 1 tablespoon vegetable, peanut, or canola oil 1-¼ cups stone-ground yellow cornmeal (medium grind) ¾ cup all-purpose flour (can use half white flour and half whole wheat pastry flour) 2-½ teaspoons baking powder ½ teaspoon kosher salt ½ teaspoon ground black pepper ½ teaspoon ground cumin 1 cup + …
Read More »Meatballs In Tomato Sauce
Ingredients: 750 g ground beef or pork 2 eggs 400 g of fried tomato 2 garlic cloves 2 carrots 1/2 can of peas ground bread 1 glass of Jerez for cooking 1/2 glass of water 4 medium potatoes Olive oil Salt to taste A little chopped parsley Elaboration: Beat the …
Read More »Smoked Hot Dogs
Ingredients 8 hot dogs 1 tablespoon paprika 2 teaspoon garlic powder 1 ½ teaspoon sea salt 1 teaspoon onion powder ½ teaspoon ground mustard ½ teaspoon black pepper 8 hot dog buns toppings – cheese, lettuce, tomato, onion, mustard, ketchup etc… Instructions Preheat smoker to 250°F. Use a knife to cut crosshatches on the skin of the hot dogs. Mix together the seasoning spices …
Read More »Spicy Steak Fajitas
Ingredients 2 pounds sirloin steak, cut into thin strips 1 red bell pepper thinly sliced 1 yellow bell pepper thinly sliced 1 green bell pepper thinly sliced 1 large yellow onion, thinly sliced 1 tbsp lime juice ½ teaspoon chili powder ⅛ teaspoon cayenne pepper 2 minced garlic cloves 2 …
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