Author: admin

  • Pineapple dream cake

    Pineapple dream cake

    Ingredients: °1 can of crushed pineapple, drained (20 ounces) °1 package instant vanilla pudding mix (3.4 ounces) °1 tub whipped topping, thawed (8 ounces) °1/2 cup chopped pecans Directions In a mixing bowl, combine drained crushed pineapple and vanilla instant pudding mix. Mix until well blended. Add the melted whipped cream to the bowl and…

  • THROW TOGETHER MEXICAN CASSEROLE

    THROW TOGETHER MEXICAN CASSEROLE

    Ingredients: 1 pound ground beef (1) (15 oz) can sweet corn, drained 1 cup mild, chunky salsa ¼ cup sliced black olives 3 ½ cups cooked egg noodles (1) (15.25 oz) can of kidney beans, drained and rinsed ¼ cup taco sauce 1 (1.25 oz) package taco seasoning mix ½ cup tomato sauce Directions: Preheat oven…

  • S’MORES ICE CREAM SANDWICHES

    S’MORES ICE CREAM SANDWICHES

    Ingredients ( 16 Servings ) 32 Graham cracker squares 1Large box of instant chocolate pudding, 6 servings 2 ½C.Milk 7oz.Marshmallow creme 8oz.Container thawed Cool Whip 4oz.Softened cream cheese How To Make S’mores Ice Cream Sandwiches Place the instant chocolate pudding and the milk into a large mixing bowl, and whisk to combine until smooth. Let…

  • Banana Pudding Cake

    Banana Pudding Cake

    Ingredients 1 box yellow cake mix 1 (3.5 oz.)package instant banana cream pudding mix. 4 eggs 1/4 cup oil 1 cup water 1 cup mashed bananas Optional: 2 cup mini chocolate chips Icing: 2 cups powdered sugar 2 Tablespoons butter, melted 2 Tablespoons milk 1 teaspoon vanilla dash of salt Directions : Preheat oven to…

  • LOADED STEAK QUESADILLAS

    LOADED STEAK QUESADILLAS

      Ingredients 1 lb (453 g) beef sirloin, thinly sliced 1 bell pepper, diced 1 finely chopped onion tsp seasoned salt (divided) 1 tsp Montreal steak spice 1 tsp cayenne pepper 16 slices of provolone cheese 4 tortillas Vegetable oil How To Make Loaded Steak Quesadillas Sprinkle the beef with 1 teaspoon seasoned salt, the…

  • Baked Potato With Bacon

    Baked Potato With Bacon

    INGREDIENTS 1 pound small or medium red potatoes 2 1/2 teaspoons kosher salt, divided 1 1/2 teaspoons minced fresh rosemary 1 tablespoon olive oil Freshly ground pepper 1 pound thick-cut bacon 8 ounces sour cream 1 to 3 teaspoons hot sauce Salt and pepper INSTRUCTIONS Arrange a rack in the middle of the oven and…