Author: admin
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MILLEFEUILLE OF AREQUIPE
Ingredients: 1 frozen puff pastry sheet, thawed Custard cream 1 1/2 cups of milk 1/2 cup of sugar a pinch of salt 1 teaspoon vanilla extract 3 tablespoons cornstarch 3 egg yolks, beaten 1 tablespoon butter 1 cup of arequipe or dulce de leche Preparation: Preheat oven to 400F. Line 2 baking sheets with parchment…
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CRUNCHY CHICKEN STRIPS
Ingredients: Chicken breast toasted corn flakes Flour I beaten egg Salt Black pepper Extra virgin olive oil Ketchup Pitted black olives Preparation: 1. Cut the chicken breast into strips that we season and lightly flour. 2. Then, we pass these strips through the beaten egg and then through the toasted cornflakes, which we have crushed…
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Strawberry Chocolate Cake
Ingredients 6 eggs 3 packs of ready-to-eat chocolate cakes 500 ml of milk Chopped strawberries (a lot, as it will bake and taste wonderful) Filling: 1 packet of shredded coconut 1 can of condensed milk 2 yolks 300 ml of milk 1 full spoon of margarine 1 liter of guarana – Method of preparation preheat…
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HOMEMADE DONUTS
Ingredients: 3 cups of flour 1/8 cup of water ¾ cup warm milk 1 tbsp yeast ¼ cup sugar 1 tsp salt 1 egg ¼ cup margarine Preparation: We start by taking the water and yeast to a bowl. The water should be lukewarm. Let stand for a minute and then add the milk, egg,…
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Grandma’s Lace Cookies
Ingredients: ½ cup butter ¾ cup white sugar 1 egg, beaten 1 cup quick-cooking oats (such as Quaker™) 3 tablespoons all-purpose flour 1 teaspoon vanilla extract ¼ teaspoon salt ¼ teaspoon baking powder Directions: Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F. Step 2: Line with aluminum foil…