Author: admin

INGREDIENTS 1 lb chicken tenderloins white tendon removed 2 cups buttermilk 1 1/2 cups all-purpose flour 1/2 cup cornstarch 2 tsp garlic powder 1 tsp onion powder 1 tsp paprika 1 tsp oregano 1 1/2 tsp salt or to taste 1/4 tsp black pepper or to taste 1/2 cup hot sauce 1/2 cup honey oil,…

INGREDIENTS °1 pound peeled and deveined shrimp (medium is best) °3 minced garlic cloves °8 ounces of uncooked penne pasta or your favorite pasta shapes °2 tablespoons oil (from the jar of sun-dried tomatoes) °¼ tsp salt +For the sauce: °1 cup cook cream °4 ounces sun-dried tomatoes, drained and chopped °½ cup water °1…

Ingredients 2 Tablespoons olive oil 3 lb Chuck Roast Salt and pepper to taste 1-1/2 cups Baby Carrots 2 lbs potatoes cubed 1 onion roughly chopped salt and pepper to taste 2 cups beef broth 2 Tablespoons Worcestershire 2 Tablespoons taco seasoning or a little over half a store bought packet 3 Tablespoons ranch seasoning 1 Tablespoon Italian seasoning   Instructions In a large skillet or dutch oven add the olive oil over medium-high heat. When the…

Ingredients • 2 lbs snow crab legs • 1 lb raw shrimp, peeled and deveined • 4 ears corn broken in half • 1-3 lb bag of Yukon gold or red potatoes • 1/4 cup old bay seasoning • 2 lemons • 3 cloves garlic smashed • 1 stick butter Cooking Instructions Step 1Start by washing all seafood corn and potatoes throughly and…

Ingredients: For the marinade: 1 whole duck (about 4-5 pounds) 2 tablespoons soy sauce 2 tablespoons hoisin sauce 2 tablespoons Chinese cooking wine (Shaoxing wine) 1 tablespoon honey 1 teaspoon five-spice powder 1 teaspoon salt 1/2 teaspoon black pepper For the glaze: 2 tablespoons honey 1 tablespoon soy sauce 1 tablespoon hoisin sauce 1 teaspoon…