Author: admin

  • CARAMEL PECAN DREAM BARS

    CARAMEL PECAN DREAM BARS

    Ingredients FOR THE CRUST: 1 box yellow cake mix 1/3 cup soft margarine 1 egg FOR THE FILLING: 1 (14 oz) can sweetened condensed milk 1 cup pecans, chopped 1/2 cup bits o’ Brickle baking chips How To Make Caramel Pecan Dream Bars Preheat oven to 350°F and grease a 9×13-inch baking pan with nonstick…

  • CHINESE SPRING ROLLS

    CHINESE SPRING ROLLS

    Ingredients: 250 grams of minced meat into small pieces. 3 large carrots. 2 large onions. 250 grams of cabbage. 150 grams of bean sprouts. 1 large red bell pepper 10 sheets of rice paper or phyllo dough. A splash of soy sauce. 4 tablespoons of olive oil. 500 milliliters of oil to fry. Step 1…

  • CHOCOLATE CAKE

    CHOCOLATE CAKE

    Ingredients For the cake: 100g of dark chocolate 80ml milk (hot) 150g butter 120g of sugar 3 eggs 120g all purpose flour 30g cocoa powder 1/2 teaspoon baking powder For the chocolate ganache: 100g of dark chocolate 20g butter Preparation method 1. In a small bowl add the chocolate and pour the milk over it.…

  • Portuguese Custard Tart

    Portuguese Custard Tart

    Ingredients: For the custard filling: 2 cups whole milk 1/2 cup granulated sugar 1/4 cup all-purpose flour 4 large egg yolks 1 teaspoon vanilla extract Zest of 1 lemon For the puff pastry: 1 sheet of frozen puff pastry, thawed Flour, for dusting For the caramelized topping: Granulated sugar, for sprinkling Ground cinnamon, for sprinkling…

  • Rum and raisin cake

    Rum and raisin cake

    INGREDIENTS 220 g pastry flour 180g sugar 3 eggs M 85 g raisins 100ml rum 1 tsp chemical yeast or baking powder PROOFING  1. We will start by placing the rum and raisins in a bowl and let them rest for about 30 minutes.  In this way the raisins will hydrate and take on all…

  • BLUEBERRY CHEESE CAKE

    BLUEBERRY CHEESE CAKE

    Ingredients: 200g of cookies 80g melted butter 300g of fresh or frozen blueberries 25g of sugar 450g cream cheese 160ml thick cream 1 teaspoon vanilla extract 1 tablespoon lemon juice 125g powdered sugar 10g gelatin powder 50ml of water 150 fresh blueberries on top Preparation: 1. Mix melted butter with crushed biscuits and transfer to…