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Home / Uncategorized / Grandma’s Lace Cookies

Grandma’s Lace Cookies

Ingredients:

½ cup butter

¾ cup white sugar

1 egg, beaten

1 cup quick-cooking oats (such as Quaker™)

3 tablespoons all-purpose flour

1 teaspoon vanilla extract

¼ teaspoon salt

¼ teaspoon baking powder

Directions:

Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.

Step 2: Line with aluminum foil a baking sheet.

Step 3: Place the butter in a microwavable bowl and place it inside the microwave. Allow the butter to melt.

Step 4: Remove the bowl and in sugar. Stir until well blended.

Step 5: Add in one egg and beat until creamy.

Step 6: Add in the flour, oats, baking powder, vanilla extract, and salt. Stir until well mixed.

Step 7: Spoon the dough and drop them on the lined baking dish. Leave a 1-inch space between each dough.

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