Ingredients Praline Cream Cheese Filling: 1 8oz Philadelphia Cream Cheese ½ cup butter 4 cups powdered sugar 2 teaspoons vanilla flavor ¼ cup finely chopped pecans (You may add more or less if you’d like) Praline Topping: 1 1/2 cup evaporated milk 2 cups Sugar 1 stick butter (1/2 cup) …
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𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨; • 60g butter, melted • 80g flour, sifted • 80ml full cream milk • 1 whole egg • 5 egg yolks • 5 egg whites • 120g caster sugar 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬: 1. Line a baking pan and set aside. 2. Melt butter (you can use a microwave) and pour it …
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Ingredients FILLING 8 oz softened cream cheese 8 oz tub whipped topping 14-16 oz large can crushed pineapple, drained 3/4 cup confectioner’s sugar 1/2 cup pineapple chunks 1/2 cup shredded coconut for topping. CRUST 1 1/2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup butter melted Instructions For crust: …
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INGREDIENTS PIONONO: 4 eggs 70g sugar (3/4 cup) 1 tbsp honey a pinch of salt 80g of flour 0000 (the most refined you get) (3/4 cup). FOR THE FILLING 400g milk cream (2 cups) 2 tablespoons of sugar (for the cream) 400-500 g of Dulce de leche pastry 50g …
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